Cold weather got your teeth chattering? Serve up a steaming bowl of hearty turkey chili this winter. It is just as yummy as the beef version, and you won’t miss the red meat.
Want the chili but not the beef? Try cooking up this yummy bowl of red using ground turkey instead. (Photo by Jathan Fink, Jadeworks Entertainment)
If you’re trying to reduce your intake of beef for one reason or another, but still get a hankering for warm chili on a cold day, try this recipe which takes the moo out of the comfort food favorite and replaces it with a gobble. It’s equally delicious and cooks up in no time.
View original post 578 more words